Coffee & Drinks
- Cortado equal parts espresso and steamed milk4.25
- Pour Over single origin, brewed to order4.75
- Matcha ceremonial grade, whisked with milk5.50
- Honey Lavender Cold Brew seasonal5.75
The Roastery
From green bean
to cup,
by hand, every morning.
We haul the sacks, turn the drum, and pull the shots ourselves at Cambridge Square. Our gentleman roaster keeps his top hat on the whole time. Standards are standards.
Lot 01 · Ethiopia
Washed Yirgacheffe. Jasmine, lemon peel, black tea.
Lot 02 · Colombia
Huila high grown. Caramel, red apple, cocoa.
Lot 03 · Guatemala
Antigua valley. Toffee, orange, soft spice.
Green bean✦
Small batch roast✦
48 hour rest✦
Ground to order✦
Poured with care
The whole journey
Five honest steps. No shortcuts.
Every bag and every cup at Morning Brew Co walks the same road, and the gentleman walks it with them.
-
Step 1
Source
Green lots chosen by cupping, from farms we can name.
-
Step 2
Roast
Small batches in our drum, logged by ear, eye and nose.
-
Step 3
Rest
Two days off gas before any bean meets a grinder.
-
Step 4
Grind
Dialed in each morning, ground the moment you order.
-
Step 5
Pour
Served across the counter with a tip of the hat.
To the season, sir.
Seasonal pour · Summer
Honey Lavender Cold Brew
Our house cold brew steeped slow for eighteen hours, sweetened with Tennessee wildflower honey and a whisper of lavender, poured tall over ice. On the board while summer lasts.
5.75 · Iced only
Order it now
The board
What the gentleman serves
Coffee first, always. Then warm pastries, proper crepes and honest bagels, made in the same room the beans rest in.
Pastries
- Butter Croissant laminated, baked each morning4.00
- Almond Croissant frangipane, toasted almonds5.25
- Seasonal Fruit Danish ask what is in the case4.75
Crepes
- Lemon Sugar the classic, folded thin7.50
- Nutella Banana with toasted hazelnuts8.75
- Ham & Gruyere savory, with dijon cream9.75
Bagels
- Hot Honey Prosciutto Bagel whipped cream cheese, arugula9.50
- Plain with Cream Cheese boiled and baked in house4.50
- Everything Lox Bagel capers, red onion, dill10.75
Prices at the counter match the board. The hat is not for sale.
Order Online
Take the roastery home
The House Blend
Our everyday blend of Colombia and Guatemala, roasted medium so it works black, with milk, or however your morning takes it. Notes of caramel, cocoa and a soft citrus finish. Whole bean, roasted this week, sealed by hand.
12 oz whole bean
18.00
Grind requests welcome at the counter.
The gentleman of the square
One hat. One cup. Every morning.
He is on our bags, our cups, our door and our board. He takes his coffee seriously and everything else lightly, which is roughly the house philosophy too.
Visit the roastery
Find us on the square
Address
Cambridge Square
Ooltewah, Tennessee
Hours
- Mon to Fri7AM to 7PM
- Sat and Sun8AM to 4PM
Write to us
[email protected]
The gentleman travels
Catering across the valley
Carafes of house blend, pastry boards, crepe stations and bagel spreads, delivered and set with the same care we give the counter. We cater in:
- Chattanooga
- Cleveland
- Knoxville
- Atlanta
- Dalton
- Ringgold
- Huntsville
The Roastery Dispatch
10% off your first online order
Roast notes, new lots and seasonal pours, written like a letter and sent now and then. Join the list and take 10% off your first online order.
He tips his hat to every subscriber.